Would you like a shisha flavor that suits your taste buds? This post reveals many good resources for you in determining and purchasing your ideal shisha flavor.
Shisha is the name of the flavored tobacco which is typically used in the a hookah. Standard, modern-day shisha consists of some or all of the following ingredients:
1. Tobacco
2. Treacle (uncrystallized syrup produced in refining sugar)
3. Honey
4. Sugar
5. Molasses
6. Glycerin
7. Nicotine
8. Dried Fruit
9. Distilled Water
The producers of shisha have been experimenting a great deal lately and they have developed some truly creative flavors such as Fantasia's "Cuban Mojito". However, fruit flavors are still the most popular flavors among hookah smokers. The manufactures have also introduced a number of other flavors which are offshoots of fruity flavors. Flavors such as Apple pie, blueberry muffin and banana split are some of the more popular ones.
Because of the improved production processes, it has become very simple to add flavors to shisha and therefore many flavors is available out there. Unique flavors are produced because essentially every ingredient can be combined in dried, tobacco, glycerin and sweetener.
Social Smoking
Hookah is usually shared in a social environment where the smokers may gather for pleasant discussion and to enjoy the aroma produced by the flavored shisha smoke. Hookahs grew common in the Middle Eastern countries very quickly and these smoking devices rapidly became a significant part of all eating and drinking establishments. Today they are found in places from smoking parlors, to nightclubs, to the house.
The smoke from shisha has a soothing effect on the smoker, which is one of the main factors why it became popular quickly. As a comparison to cigarettes, hookah smoking is done more as a social pursuit and for the flavor, instead of for any kind of biological affect. Cigarettes on the flip side are addictive and provide a quick fix with a high dose of nicotine. While a hookah session lasts longer than a cigarette, the former is not addictive for the smoker.
Getting the Most Flavor from Your Hookah
To get the most out of your hookah you don't need much, but just some good common sense and a sound sense of discipline. For starters, cleaning and maintaining your device correctly is important. Rinse your hookah with warm soapy water right after each use, or at the very least wash it meticulously in between switching brands or flavors.
About specific tactics, it's critical to prevent the coals from burning the tobacco mid-session. Make the bowl in such a way as to prevent the tobacco from getting stuck to the foil or screen; better yet, try not to allow the tobacco to touch the foil by any means. While you are packing the bowl, make sure that the tobacco is at least a couple of millimeters below the rim of the bowl. So that when you wrap the aluminum foil, there is distance between the tobacco and the foil. You can also place two toothpicks crossed on top of the mound to ensure space between the shisha and foil. Tobacco should not be packed down too tightly in the bowl. You need to put the tobacco in loose mound from which air can pass. This will also stop the tobacco from burning as easily, and it will require less suction on the hose to get a nice, full flavorful hit. If desired you may even use two sheets of foil to help prevent against overheating. Don't burn the shisha and you'll be able to enjoy a smooth and long session of smoking.
Shisha is the name of the flavored tobacco which is typically used in the a hookah. Standard, modern-day shisha consists of some or all of the following ingredients:
1. Tobacco
2. Treacle (uncrystallized syrup produced in refining sugar)
3. Honey
4. Sugar
5. Molasses
6. Glycerin
7. Nicotine
8. Dried Fruit
9. Distilled Water
The producers of shisha have been experimenting a great deal lately and they have developed some truly creative flavors such as Fantasia's "Cuban Mojito". However, fruit flavors are still the most popular flavors among hookah smokers. The manufactures have also introduced a number of other flavors which are offshoots of fruity flavors. Flavors such as Apple pie, blueberry muffin and banana split are some of the more popular ones.
Because of the improved production processes, it has become very simple to add flavors to shisha and therefore many flavors is available out there. Unique flavors are produced because essentially every ingredient can be combined in dried, tobacco, glycerin and sweetener.
Social Smoking
Hookah is usually shared in a social environment where the smokers may gather for pleasant discussion and to enjoy the aroma produced by the flavored shisha smoke. Hookahs grew common in the Middle Eastern countries very quickly and these smoking devices rapidly became a significant part of all eating and drinking establishments. Today they are found in places from smoking parlors, to nightclubs, to the house.
The smoke from shisha has a soothing effect on the smoker, which is one of the main factors why it became popular quickly. As a comparison to cigarettes, hookah smoking is done more as a social pursuit and for the flavor, instead of for any kind of biological affect. Cigarettes on the flip side are addictive and provide a quick fix with a high dose of nicotine. While a hookah session lasts longer than a cigarette, the former is not addictive for the smoker.
Getting the Most Flavor from Your Hookah
To get the most out of your hookah you don't need much, but just some good common sense and a sound sense of discipline. For starters, cleaning and maintaining your device correctly is important. Rinse your hookah with warm soapy water right after each use, or at the very least wash it meticulously in between switching brands or flavors.
About specific tactics, it's critical to prevent the coals from burning the tobacco mid-session. Make the bowl in such a way as to prevent the tobacco from getting stuck to the foil or screen; better yet, try not to allow the tobacco to touch the foil by any means. While you are packing the bowl, make sure that the tobacco is at least a couple of millimeters below the rim of the bowl. So that when you wrap the aluminum foil, there is distance between the tobacco and the foil. You can also place two toothpicks crossed on top of the mound to ensure space between the shisha and foil. Tobacco should not be packed down too tightly in the bowl. You need to put the tobacco in loose mound from which air can pass. This will also stop the tobacco from burning as easily, and it will require less suction on the hose to get a nice, full flavorful hit. If desired you may even use two sheets of foil to help prevent against overheating. Don't burn the shisha and you'll be able to enjoy a smooth and long session of smoking.
About the Author:
Yes, with the diversity available in hookah flavors now, it can be very hard to find a really good flavor. If you are looking for something that perfectly suits your taste buds then you should learn more about shisha flavors.
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